A little garden in your kitchen

[kappa84]

When you’re cooking, a lot of plant remains are thrown to the garbage bin, not knowing that you’re wasting a little garden.

If the vegetables that you’ve used were fresh, there are a lot of chances to obtain a new plant from the plant remains, which will grow-up faster then one from seeds.This is because the sprout will grow-up from the stem, where it founds a lot of nutritious substances which helps the new plant to evolve faster.

Like an example, from a parsnip’s stem a new plant will rise in 1 week, ready to be moved in the garden or in the flowerpot. :goodjobsign:

 

[vicdigi]

Informative. No garden growing in my kitchen though.
Mummy said I must eat all my greens for all the vitamins and iron.

 

[xhan]

I dread to think whats growing in my kitchen - I can guarentee you wouldn't want to eat it though! :S